Service skills in solving hotel guest problems in the food and beverage service department in the post-COVID-19 pandemic in the hospitality world. JOGASTO [Internet]. 11 Ocak 2023 [a.yer 24 Ağustos 2026];1(1):21-7. Erişim adresi: https://shmpublisher.com/index.php/jogasto/article/view/125