Antibacterial activity of flavonoid isolated from jamblang leaves (Syzigium Cumini (L.) Skeels) against Staphylococcus aureus. JOHMPE [Internet]. 23 de agosto de 2023 [citado 25 de agosto de 2026];1(2). Disponible en: https://shmpublisher.com/index.php/johmpe/article/view/187